Blindness In Oedipus The King Essay -- essays research papers

Blindness plays a two-fold part in Sophocles’ tragedy “Oedipus the King.'; First, Sophocles presents blindness as a physical disability affecting the auger Teiresias, and later Oedipus; but later, blindness comes to mean an inability to see the evil in one’s actions and the consequences that ensue. The irony in this lies in the fact that Oedipus, while gifted with sight, is blind to himself, in contrast to Teiresias, blind physically, but able to see the evil to which Oedipus has fallen prey to. Tragically, as Oedipus gains the internal gift of sight, he discards his outward gift of sight. Sight, therefore, seems to be like good and evil, a person may only choose one.   Ã‚  Ã‚  Ã‚  Ã‚  Teiresias, prophet of Phoebus, was stricken with blindness to the physical world, but, as a result, gained the gift of sight into the spiritual world. This great gift allowed him to become a superior prophet, praised by the people as “god like'; and as a person “in whom the truth lives.'; Therefore, it was no surprise that Oedipus asked the old prophet to come before the people to enlighten them as to who or what the cause of the plague decimating their country was. What Oedipus was not expecting, however, was that the sin he could not see himself was to blame for the judgement being poured out upon the country. The sin so hidden from Oedipus’ and the peoples’ eyes was quite visible to Teiresias. What Teiresias ... Blindness In Oedipus The King Essay -- essays research papers Blindness plays a two-fold part in Sophocles’ tragedy “Oedipus the King.'; First, Sophocles presents blindness as a physical disability affecting the auger Teiresias, and later Oedipus; but later, blindness comes to mean an inability to see the evil in one’s actions and the consequences that ensue. The irony in this lies in the fact that Oedipus, while gifted with sight, is blind to himself, in contrast to Teiresias, blind physically, but able to see the evil to which Oedipus has fallen prey to. Tragically, as Oedipus gains the internal gift of sight, he discards his outward gift of sight. Sight, therefore, seems to be like good and evil, a person may only choose one.   Ã‚  Ã‚  Ã‚  Ã‚  Teiresias, prophet of Phoebus, was stricken with blindness to the physical world, but, as a result, gained the gift of sight into the spiritual world. This great gift allowed him to become a superior prophet, praised by the people as “god like'; and as a person “in whom the truth lives.'; Therefore, it was no surprise that Oedipus asked the old prophet to come before the people to enlighten them as to who or what the cause of the plague decimating their country was. What Oedipus was not expecting, however, was that the sin he could not see himself was to blame for the judgement being poured out upon the country. The sin so hidden from Oedipus’ and the peoples’ eyes was quite visible to Teiresias. What Teiresias ...

Organic vs. Conventional Grown Food Flavor Essay

Ever wonder what truly goes in to the food that is produced and sold in our grocery stores. You would be surprised as to what is used to grow the food we eat. Conventionally grown foods can use trace amount of nicotine and arsenic to keep food pest free. Conventionally grown food can be pumped with hormones that allow the crops and animals to grow larger or produce more fruit and vegetables. By using all of the artificial products in conventionally grown food we change the flavor, size and color of fruit, vegetables and animals, including their byproducts. People may not realize what is used to grow these huge vegetables and chicken breasts. Organically grown food is not only tastier but also has more health benefits when compared to conventionally grown food. We will discover the benefits and disadvantages to both organic and conventionally grown food. This will provide the reader with tools to make a decision on to whether to use organic or conventionally grown food. In order for food to be called organic, it must be grown without the use of synthetic fertilizers or pesticides. Although organic foods carry very minute levels of toxin naturally present in them, they are not harmful to us at these levels. By not using synthetic fertilizers and pesticides, organic foods can naturally develop the nutrients and vitamins that a person needs to maintain a healthy, well balanced diet. Keeping these foods the way they naturally grown allows them to develop larger and more full of these valuable items that would be reduced because of the many chemicals and pesticides used to grow the convention foods. As to whether organic food is tastier, is up to the individual. Many professional chefs and home cooks prefer to use organic food when possible because they feel the flavors are stronger and taste more natural. Organic food is richer in color; therefore making the dishes not only taste better but help also to create a more appealing presentation. To them organic food has a fresher taste and a more natural flavor because the food is allowed to grow naturally and develop the way it would occur as nature intended it to. Organic food does cost more because of the time it takes to prepare the soil and let the food grow as nature intended. This cost more in labor and time so that the price for these can be inflated. When you take into consideration the health benefits of not putting in harmful chemicals and better taste of the food, they outweigh the cost of purchasing these products Conventionally grown foods are grown with a large amount of chemicals and pesticides that can be harmful to consumers in the long wrong. Now there are arguments that the levels of these products are so small that they are not harmful to consumers; but there are plenty of signs to the contrary. Look at how rapidly and early boys and girls are maturing compare to those of the past. This can be accounted for or â€Å"blamed† on the amount of hormones fed to animals to grow them larger and enhance them, so that they produce more by products, such as eggs and milk. The chemicals used to grow larger crops and protect them from rotting and pest also has negative effects. It has caused a rise in allergies that was just not prominent twenty or thirty years ago. The shorten times of growth that conventionally grown foods have can stunt the development of vital nutrients that they would produce if they were to be grown in the normal periods they would have. This can really have a negative effect on having a balanced diet because consumers will have to add supplements, like synthetic vitamins, to get their daily nutrient levels. Again, as to whether conventionally grown food taste better or worse, is up to the individual but most professional chefs feel it does not taste as fresh or has natural flavors like those in organic food. The flavor in conventionally grown food is not as developed because it has shortened growth time. Fruit, vegetables and animals need time to naturally develop and grow as nature intended them to so they can develop all of the good stuff we love. Conventionally grown food does cost less because it is grown so fast and in mass quantities without care for the environment or any harmful effects to the consumers. The short-term side effects are not as bad to the long-term side effects that will be passed on to generations upon generation. Saving a dollar at the risk of a person’s health seems to me to be a very large risk that is not necessary. Organically grown food is a much better choice because more naturally nutrients, better developed flavors and appearance even if the cost of purchasing them is higher. Conventionally grown food is the exact opposite. The chemicals and hormones are resulting in early development in our children and an increase in the levels of people with allergies. Professional chefs prefer organic food to conventional food because it develops the flavor profiles of their dishes more and improves the appearance of it as well. Just because the cost of conventionally grown food is lower than that of organically grown food, the disadvantages of them are much higher. Risking the future of our children is simply not worth saving a few dollars. It is up to the individual as to where to choose organic food but choosing it will provide the tools for a brighter tomorrow and a healthier today. We need to teach our children healthier ways to eat and live, if we expect them to grown up and live productive lives.

Marketing Plan The Home Depot - 1958 Words

Marketing Plan: Phase IIntroductionThe Home Depot is a well respected company leading the do-it-yourself home repair market. In the demand for better service, Team A has identified a potential project to augment the services provided to customers. This paper will identify the Home Depot Company and its values; define the proposed project; examine SWOTT analysis for implementing the project, and develop a marketing plan. Organizational overviewBeginning in 1978, The Home Depot was founded by Bernie Marcus and Arthur Blank. , the founders vision of one-stop shopping for the do-it-yourselfer came to fruition with the help of investment banker Ken Langone and merchandising guru Pat Farrah. The first two Home Depot stores opened on June 22,†¦show more content†¦(The Home Depot, Inc, 2006) Customer service at home depot is one of the most important priorities. What better than enhancing customer service than providing a small coffee shop in the store for our early risers? The benefits of this service will make it convenient. Most of The Home Depot early risers are contractors who purchase their materials early to start their projects for the day. Having a small coffee shop in the location will save the customer time by not having to stop elsewhere for a quick breakfast before a long day at work. SWOTT AnalysisStrengths (internal)The Home Depot is a large organization that focuses on two major buying segments. The self employed general contractor who can go to The Home Depot for all their buying needs and secondly the weekend warriors. Those would be the average working person who likes to do things and build things themselves. This has been a strength and staple for The Home Depot from its infancy as an organization. Adding in a coffee shop to The Home Depot mix could be a strength. In the early morning hours, the coffee shop could focus on the always-on-the-go contractors who need a quick cup of coffee and a hearty breakfast sandwich to keep them going until the early afternoon. This would cut down on stops for the contractors and the convenience of it would allow The Home Depot to charge a premium. During the later part of the day and on the weekends theShow MoreRelatedE-Marketing Plan: Home Depot3144 Words   |  13 Pages| Final e-Marketing Plan | Home Depot | | Asheenita S. King | 3/2/2013 | | Table of Contents I. Executive Summary (Assignment 8.2) For most people, their home is the biggest financial and emotional investment they make. 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Traditionally, t he marketing mix consisted of four broad categories of variables known as the 4 P’s: product, place, priceRead MoreThe Functional Areas Of A Business Unit753 Words   |  4 PagesAccording to Parnell (2014), the functional areas of a business unit, such as marketing, finance, purchasing, production, research and development, information technology, and human resources, support the competitive and corporate strategies of the firms (p. 219). Marketing, the way a firm connects with consumers, is divided up into four categories: price, promotion, product, and place (Parnell, 2014, p. 221). 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Home Depot was founded by Bernie Marcus and Arthur Blank. These two individuals originated there dream from a coffee shop in LA during 1978. Home Depot distributes varies targeting, segmentation strategies, and market research when selling productsRead MoreInternet Technology, Marketing, and Security1648 Words   |  7 Pagesï » ¿Internet Technology, Marketing and Security The Home Depot opened its doors in 1978 and was founded by Bernie Marcus and Arthur Blank in Atlanta, GA (The Home Depot, 2003). The company has become the second leading retail store in the world, and is currently the largest home improvement warehouse by a large margin (The Home Depot, 2003). This research discusses the internet related enterprises that the company operate and how Home Depot protects its consumers. There is also a section dedicatedRead MoreWhat Is Operations Management?1534 Words   |  7 Pageswith a well versed understanding of multi-disciplinary field that focus on managing all aspects of an organization s operations. For my paper I will be looking at Home Depot and how these steps impact how they do business in today’s market. Some of the key areas that will be discussed will be how Home Depot as an organization develops plans and strategies to deal with the opportunities and challenges that arise in their particular industry. Along with what design systems they use so that they maintainRead MoreInternal Risk Assessment - Home Depot1552 Words   |  7 Pagestraded global firm, The Home Depot, Incorporated leads the world in retail building supplies and home improvement goods. According to the 2009 Form 10-K reported to the Securities and Exchange Commission (SEC), the company maintains 2,244 retail sites â€Å"Located throughout the United States including the Commonwealth of Puerto Rico and the territories of the U.S. Virgin Islands and Guam (â€Å"U.S.†), Canada, China and Mexico† (The Home Depot: Annual Report, 2009). The Home Depot wisely forecasts and assesses